Cafe
Served 9am-close
CaesarLittle gem romaine, sourdough, white anchovy, pickled onion, fiore sardo |
$9.00 |
Hothouse Baby Spinach SaladDried cherries, smoked pecan, red onion, goat cheese |
$9.00 |
Classic Lula MakiCucumber, avocado, scallion, spicy red pepper, spinach |
$6.00 |
Beet BruschettaBaby kale, whipped goat cheese, shaved red onion, mondadori balsamic |
$10.00 |
SoupDaily selection |
$5.00 |
Baked French FetaJalapeno-basil oil, black olive, peperonata, grilled bread |
$12.00 |
QuesadillaHen of the woods mushrooms, caramelized winter squash, fromage blanc |
$8.00 |
Ham an Raclette PaninoRadish, farm egg, pickled onion, black currant mustard |
$11.00 |
The'tineka'Indonesian spiced peanut butter on whole grain sourdough, tomato, cucumber, red onion, sprouts |
$9.00 |
Lula'99 Turkey SandwichAvocado, chile aioli, sprouts, lettuce, tomato, & onion w/ bacon & cheddar cheese, add 2 |
$10.00 |
BLT |
$8.00 |
Chilled Peanut Satay NoodlesMarinated tofu & seasonal pickles |
$11.00 |
Pasta YiayiaBucatini, cinnamon, feta, garlic, brown butter |
$12.00 |
SpaghettiSweet & spicy chile ‘salsa rossa,’ bacon, queso fresco |
$13.00 |
Chickpea TagineRoasted maitake mushrooms, sweet & sour sweet potato, fennel, caraway cracker |
$10.00 |
Gunthorp Farm Pan Roasted ChickenOlive oil poached fingerling potatoes, kale, thyme, sherry breadcrumb vinaigrette |
$19.00 |
Sides
Lemony KaleWith parmesan |
$6.00 |
Marinated BeetsWith dill |
$4.00 |
Grilled Organic Chicken Breast |
$5.00 |
Spicy Sesame Cole Slaw |
$3.00 |
Beverages
Teas from rare tea cellars
Coffee |
$2.50 |
Espresso |
$0.00 |
Cappuccino/Latte |
$0.00 |
Fountain Soda |
$2.00 |
Abita Root Beer |
$4.00 |
Limonata |
$3.00 |
Acqua Panna |
$0.00 |
San Pellegrino |
$0.00 |
Ice Tea |
$2.00 |
Freshly Squeezed Juice |
$0.00 |
Hot Chocolate |
$5.00 |
Chai |
$3.50 |